The Long Hill Snowmobile Club of South Woodstock hosted a Pig Roast to benefit the club on Saturday. Shane Barrows of Woodstock starting cooking the pig at 8:30 PM on Friday evening. In addition to pig, hamburgers, hot dogs, mac & cheese, and various salads were served.
Folks were encouraged to arrive by snowmobile or by car. The organizers also held a 50/50 Raffle, a raffle for many prizes donated by local are businesses and a special raffle for a gun purchased by the club specifically for the raffle. Tickets for the gun went fast and were sold-out by noontime.
Nancy Nutile-McMenemy Photos
A portion of these photo first appeared in the February 28, 2013 print edition of the Vermont Standard.