The 57th Annual Oyster Stew Supper will be held at the East Barnard Community Hall on Saturday Oct. 19. On the menu will be oyster stew, baked beans, coleslaw, pies, rolls and coffee will be served. The supper starts at 5 p.m. and runs through 8 p.m. There will be raffles and other tables on the main floor.
Questions? Call 763-2314.
Fran Carbano, cook at last years Oyster Stew Supper.
View last years Oyster Stew Supper photos